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Chicken glaze recipe

I’ve had a recipe in my mind for quite a while. Orange, rosemary, balsamic vinegar and honey mixed together into a glaze. Those ingredients combined with tender chicken. Sounds good doesn’t it? The other day I decided to make the idea of this chicken recipe into reality. Glad I did! It turned out delicious! I don’t know why, but everything with a glaze, always appeal to my taste buds. Glaze and I are taste-bud-buddies! Yep! The glaze has no added sugar, the small amount of honey, the orange and the balsamic vinegar bring out the sweet taste. If you’re not a big fan of rosemary you can choose another herb like thyme or oregano.

I served oven roasted vegetables with the chicken. Brown rice or quinoa would work great as well.

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